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Previous F&W editor Mary-Frances Heck refers to these lobster rolls as "knuckle sandwiches" mainly because they showcase the knuckles — the segments that hook up the claws on the carapace — which tend to be the sweetest, most tender meat on a lobster.Although it's greatly thought that soaking Uncooked fish in an acidic liquid "cooks" the seafoo

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A Boston law enforcement spokesperson confirmed investigators had been built aware about a noted drink spiking and had been working to determine which one among Legal’s Boston locations was impacted as of Tuesday morning.Traditional lobster thermidor stuffs gently cooked lobster meat back again in its shell with a wine-dependent sauce plus a cont

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